Homepage / Product / Absinthe ALANDIA Suisse Verte 700 ml 68%

Absinthe ALANDIA Suisse Verte 700 ml 68%

Out of stock
$79.90
($114.14/l)
The price includes VAT, plus shipping costs.

One of our personal favorites: Absinthe Suisse Verte is the green brother of our famous Suisse La Bleue Absinthe. A blend of the finest Swiss wormwood and 7 aromatic mountain herbs give Suisse Verte its remarkably fresh and crisp taste. The green color of this Absinthe is plant-based, meaning that selected herbs are added to the distillate to set free its natural green color.

You must be of legal drinking age to buy this product!

68%

0.7 l / 23.67 fl.oz

Switzerland

1.9 kg

ALANDIA Spirits

1649

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Early August 1291, the three forest cantons of Uri, Schwyz, and Unterwalden signed the Federal Charter of Switzerland. From this day on, the Alp Republic maintained its independent status. Besides snowy mountains and lush meadows, Switzerland is known for its more than 100 years of Absinthe tradition. With the end of Fée Verte prohibition in Switzerland in 2005, Swiss distillers could once again (legally) prove, that some of the finest Absinthes come from this historical region. Absinthe Suisse Verte is the green brother of our famous Absinthe Suisse La Bleue. A blend of the finest Swiss wormwood and 7 aromatic mountain herbs give this Absinthe its remarkably fresh and crisp taste. The green color of Suisse Verte is 100% plant-based, meaning that selected herbs are added to the distillate to set free its natural green color (no colorings). Once you open the bottle, you will smell the premium quality of the wormwood used. For newbies and connaisseurs alike, Suisse Verte is the perfect Absinthe choice!

 

How to drink Suisse Verte Absinthe

We recommend preparing Absinthe Suisse Verte according to the classic Absinthe preparation method. You blend one part Absinthe (approx. 30 ml/ 1 oz.) with three parts ice-cold water and one or two sugar cubes, depending on your preferences. These are the steps of the ritual: First, you place the Absinthe spoon on the rim of the glass. Then you put a sugar cube on top and slowly add water. The Absinthe in the glass blends with water and magically louches from green to an opalescent white color. Santé, your sugared Absinthe is prepared!

  • Flavor:
    A very refreshing absinthe with Swiss vermouth and the full flavor of 7 aromatic mountain herbs.
  • Country of Origin:
    Switzerland
  • Alcohol Content:
    68%
  • Contains Coloring:
    No
  • Bottle Contents:
    0.7 l / 23.67 fl.oz
  • Trade Name:
    Spirit
  • Food Business Operator - Alcohol:
    ALANDIA GmbH & Co. KG - Bismarckstr. 49 - 50672 Cologne - Germany
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Frequently Asked Questions about the Product
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The name "Suisse Verte" refers to a classic green Absinthe based on the Swiss model. It combines the typical Swiss Absinthe tradition with a natural herbal coloring, which is deliberately omitted in many Swiss Absinthes.

Unlike Blanche Absinthe (La Bleue), Suisse Verte is colored with herbs after distillation. This gives it not only its green color, but also additional aromatic depth and herbal complexity.

In Suisse Verte, wormwood is clearly the focus. It shapes both the bitterness and the structure of the absinthe and ensures a classic, dry Verte character.

The herbal coloring gives the absinthe more body, a finer bitterness and additional herbal nuances, without masking the distillate character.

Suisse Verte is aimed at connoisseurs looking for a traditional green absinthe with a Swiss touch – less purist than Blanche, but also not overloaded or experimental.

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Frequently Asked Questions General

Absinthe is a traditional herbal spirit whose characteristic taste is primarily derived from wormwood, anise, and fennel. It originated in the border region between Switzerland and France and became widely known in the 19th century.

Absinthe is traditionally diluted with ice-cold water, which is slowly dripped into the glass – often over a sugar cube. This preparation allows the aromas to unfold and creates the typical "louche" effect, where the spirit becomes milky and cloudy.

The high alcohol content serves as a carrier for the subtle herbal aromas and preserves them. Absinthe is therefore not intended for pure consumption, but is traditionally drunk diluted with water.

Absinthe is a traditional herbal spirit, whose characteristic taste is mainly due to wormwood, anise, and fennel. It originated in the border region between Switzerland and France and gained widespread recognition in the 19th century.

For the classic preparation, an Absinthe glass, an Absinthe spoon for the sugar cube, and a carafe or fountain with ice-cold water are used. These tools allow for slow dilution and ensure a balanced taste experience.
100% Authentic

100% Authentic

Real Absinthe with wormwood

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Over 20 years of Experience

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Award-winning Absinthes

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